Final year students of the Faculty of Environmental and Food Engineering with good academic performance could have the internship opportunities to do their graduation theses for 5-6 months at several foreign universities in Taiwan, France, and Korea. These universities have performed specific co-operation with our faculty, typically in Chemical Engineering, Organic Chemistry-Natural Compounds, Cosmetics, Food Technology, and Environmental Engineering.
(Source: Internet)
Students are supervised by both professors from our faculty and those foreign universities. This is an opportunity for students to approach new research areas globally, work in modern laboratories, and communicate with many international students. After completing the internship, students will receive certificates, then defend their graduation theses in English at the Faculty of Environmental and Food Engineering.
